Easy
30
min
Ingredients
COOKING FOR
6
CAILLER DESSERT Dark 64%
200
grams
Avocados
3
Coconut milk
100
milliliters
Sugar
90
grams
Baking powder
1
bags
Flour
60
grams
Chia seeds
30
grams
Instructions
Preparation time: 15min
Cooking time: 0min
Step 1
Preheat the oven to 200°C.
Step 2
Mix the avocados and coconut milk. Add sugar, baking powder, flour and chia seeds.
Step 3
Chop the chocolate into chips and add 3/4 of them to the mixture.
Step 4
Pour the mixture into 6 muffin cups.
Step 5
Decorate with remaining chocolate chips.
Step 6
Bake for 16 to 18 minutes in the oven.
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