Easy
25
min
Ingredients
COOKING FOR
10
CAILLER DESSERT Dark Chocolate Drops
100
grams
Butter
40
grams
Eggs
2
Sugar
50
grams
Flour
180
grams
Milk
200
milliliters
baking powder
0.5
bags
Instructions
Preparation time: 5min
Cooking time: 0min
Step 1
Melt the butter, add the eggs and sugar. Add the flour and whisk. Gradually incorporate the milk, then the baking powder.
Step 2
Add the chocolate chips and let the dough rest for 20 minutes.
Step 3
Bake in a waffle maker.
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