
Description
Welcome to the height of indulgence. Ambassador pralines reveal themselves in their most prestigious format. A refined and elegant selection, made for life’s biggest moments and attentions. A dazzling box to say thank you, congratulations, I’m thinking of you, or simply here is a little happiness in chocolate. Sometimes that is all it takes to make a memory unforgettable.
<P>Ingredients: sugar², sweetened condensed MILK² (MILK, skimmed MILK, sugar), cocoa butter³, HAZELNUTS, cocoa mass³ (West Africa, South America), ALMONDS, BUTTERFAT², cocoa³, whole MILK powder², <STRONG>CREAM²</STRONG>, skimmed MILK powder², glucose syrup, humectant (sorbitol), coconut oil, HAZELNUT paste, invert sugar syrup, WHEY powder², rapeseed oil, WHEAT flour, emulsifier (lecithins (with SOY)), coffee extract, salt, BARLEY malt, LACTOSE², WHEAT starch, glazing agent (gum arabic), caramelised sugar, natural Madagascar vanilla flavouring, stabiliser (invertase), fat-reduced cocoa³, natural flavouring, EGG white powder.</P><br/>May contain: other NUTS.
Energy (kJ, kcal)
:
Fat (g), total
:
36.1 GRM
Fatty Acids (g), total
:
17.9 GRM
Carbohydrate (g), total
:
50.1 GRM
Sugars (g), total
:
47.4 GRM
Fibre (g), total dietary
:
2.6 GRM
Protein (g), total
:
7.0 GRM
Salt Equivalent (g)
:
0.17 GRM
Cailler chocolate can be part of a balanced diet when enjoyed in proper portions. To fully enjoy your chocolate, following the recommendations provided on the packaging, and savor it mindfully. Typically, one portion is around 20g of chocolate, which corresponds to two pralines, one row of a chocolate tablet, or a small Cailler Branche.
If you would like to learn more about nutrition-related topics click here.
Our signature
Swiss milk chocolate

Indulge into our delicious Swiss milk chocolate, crafted with love, local milk and a sprinkle of joy. Curious about what makes it so special? Come and discover the sweet story behind every chocolate!

Our commitments to more sustainable cocoa
Our commitments to more
sustainable cocoa

At Cailler, cocoa is not chosen lightly. It is cultivated with respect for communities and biodiversity. A commitment that adds sweetness – and meaning – to every bite.
