Description
The Swiss Cailler pralines with dark chocolate, an irresistible selection, intense and full of surprises that will delight all gourmands. A touch of caramel, lemon, or marzipan, each praline offers unique flavors and refined aromas. No need to choose, indulge yourself with all our delicious varieties!
Ingredients: sugar, cocoa mass¹ (West Africa, South America), cocoa butter¹, ALMONDS, BUTTERFAT, CREAM, HAZELNUTS, humectant (sorbitol), glucose syrup, coconut oil, sunflower oil, whole MILK powder, coffee extract, invert sugar syrup, emulsifier (lecithins), HAZELNUT paste, fat-reduced cocoa¹, skimmed MILK powder, BARLEY malt, LACTOSE, salt, WHEY powder, stabiliser (invertase), natural lemon flavouring with other natural flavourings, natural flavourings, natural Madagascar vanilla flavouring.
May contain: EGGS, other NUTS.
Energy (kJ, kcal)
:
Fat (g), total
:
32.5 GRM
Fatty Acids (g), total
:
15.5 GRM
Carbohydrate (g), total
:
51.2 GRM
Sugars (g), total
:
46.8 GRM
Fibre (g), total dietary
:
4.3 GRM
Protein (g), total
:
5.2 GRM
Salt Equivalent (g)
:
0.05 GRM
Cailler chocolate can be part of a balanced diet when enjoyed in proper portions. To fully enjoy your chocolate, following the recommendations provided on the packaging, and savor it mindfully. Typically, one portion is around 20g of chocolate, which corresponds to two pralines, one row of a chocolate tablet, or a small Cailler Branche.
If you would like to learn more about nutrition-related topics click here.
Our signature
Swiss milk chocolate
Indulge into our delicious Swiss milk chocolate, crafted with love, local milk and a sprinkle of joy. Curious about what makes it so special? Come and discover the sweet story behind every chocolate!
Our commitments to more sustainable cocoa
Our commitments to more
sustainable cocoa
At Cailler, cocoa is not chosen lightly. It is cultivated with respect for communities and biodiversity. A commitment that adds sweetness – and meaning – to every bite.
Let’s bake
together !
