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Dark chocolate chip muffins

Easy Between 15 and 30 min Daily Autumn/Winter Birthday Spring/Summer Dark chocolate chips Oven

Soft muffins sprinkled with generous chocolate chips: perfect for a gourmet breakfast or a joyful snack to share. Get the plates ready, good vibes are in the oven!

Ingredients

Ingredients

COOKING FOR
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CAILLER DESSERT Dark Chocolate Drops
100 grams
Flour
200 grams
Butter
80 grams
Egg
1
Sugar
100 grams
baking powder
1 teaspoons
Vanilla sugar
1 bags
Milk
120 milliliters
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Instructions

Instructions

Instructions

Preparation time: 10min

Instructions

Cooking time: 17min

Step 1

Preheat your oven to 200°C.

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Step 2

In a bowl, mix the flour and baking powder. Stir in the milk. Add the egg and the melted butter. Add half of the chocolate chips, the sugar and the vanilla sugar. Mix.

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Step 3

Pour into a muffin tin. Sprinkle with chocolate chips and bake for 17 minutes.

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